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Describe the role of magnesium as a cofactor,use specific examples.

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Magnesium is a cofactor for over 300 enzymes in the human body.It is necessary for carbohydrate,protein,and lipid metabolism.Magnesium is also needed for the sodium-potassium ATPase pump,which maintains electrolyte concentrations across cell membranes and is important for nerve fiber signal transmission and muscle contraction.

The group with the highest bone density is:


A) African Americans.
B) Asians.
C) Hispanics.
D) Non-Hispanic whites.

E) A) and D)
F) A) and B)

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The hard compact layer found on the surface of bones is called __________ bone.


A) cortical
B) enameled
C) extrinsic
D) trabecular

E) A) and C)
F) B) and C)

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Which statement about mineral supplements is FALSE?


A) They can be toxic.
B) Supplements of one mineral can decrease the bioavailability of other minerals.
C) Supplements can help individuals meet their dietary needs.
D) They should always be avoided.

E) All of the above
F) C) and D)

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Helen is 53 years old,her daughter Sharon is 27 years old and her granddaughter,Mikayla,is 5. A)What is the probable status of bone density in each of these three females? B)What lifestyle risk factors are associated with osteoporosis? C)What can each of the three females do to decrease the risk of osteoporosis in their lifetimes?

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A.Helen is probably suffering from age-r...

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If Sharon were to become pregnant and have another baby,how would her calcium needs change throughout pregnancy and lactation?

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Calcium needs do not change during pregn...

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Approximately what percentage of those affected by osteoporosis are women?


A) 20
B) 45
C) 80
D) >90

E) B) and C)
F) A) and B)

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What are good dietary sources of calcium? Phosphorus? Magnesium?

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Calcium: yogurt,milk,cheese,sa...

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What functions does phosphorus have in the body?

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Phosphorus provides rigidity to bones an...

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The most significant dietary factor contributing to osteoporosis is:


A) vitamin D.
B) calcium.
C) vitamin C.
D) protein.

E) A) and C)
F) C) and D)

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The recommended intake of sulfur for adults is _____ mg/d.


A) 500
B) 700
C) 1000
D) There is no recommended intake.

E) C) and D)
F) A) and B)

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The recommended intake of calcium for adults is __________ mgs/day.


A) 500-700
B) 800-1000
C) 1000-1200
D) 1300-1500

E) A) and B)
F) A) and D)

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The most abundant mineral in the body is:


A) calcium.
B) sodium.
C) potassium.
D) magnesium.

E) B) and C)
F) A) and D)

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Which statement about osteoporosis is FALSE?


A) It relates to a decrease in bone density.
B) It has no early symptoms.
C) Osteoporosis may result in a loss of height.
D) It is primarily an American disease.

E) A) and C)
F) A) and D)

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Which of the following is NOT a typical reason why women are at increased risk of osteoporosis?


A) Women achieve a lower peak bone mass than men.
B) Bone breakdown accelerates after menopause.
C) Calcium absorption declines for a few years post-menopause.
D) The hormonal changes that accompany menopause affect appetite for calcium-containing foods.

E) A) and D)
F) All of the above

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The absorption of some minerals is regulated by:


A) interaction with phospholipids.
B) starches.
C) transport proteins.
D) binding to amino acids.

E) B) and C)
F) A) and D)

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How do the phosphorus content of oranges,yogurt,and chicken compare? Which is the BEST source of phosphorus?

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Yogurt is an excellent source of phosphorus,containing approximately 350 mg per 1 cup serving.Chicken is intermediate with about 200 mg of phosphorus in a 3 oz serving.Oranges contain the least amount of phosphorus,10 mg per medium orange.

The RDA for phosphorus is ______ mg/d for adults.


A) 500
B) 700
C) 1000
D) 1200

E) None of the above
F) B) and C)

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B

Which statement concerning magnesium deficiency is FALSE?


A) Deficiency is common in the general population.
B) Symptoms include changes in heartbeat and blood pressure.
C) It can be caused by diuretics.
D) All of these statements are false.

E) All of the above
F) B) and D)

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Which statement about age-related bone loss is true?


A) It occurs primarily in females.
B) It is not typically associated with any dietary changes.
C) Age related bone loss proceeds at ~0.3-0.5% per year.
D) It is usually related to over-activation of vitamin D in the kidney.

E) A) and B)
F) A) and C)

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